Indian Nutmeg Exporter

Indian Nutmeg Exporter

Nutmeg, the seed or ground spice derived from various species of the genus Myristica, is a significant commodity exported by India in substantial quantities annually. The country’s Nutmeg production ranges from 14,000 to 16,000 Metric Tons per year, and the Nutmeg export from India continues to witness consistent growth. The versatile uses and benefits of Nutmeg across various industries present an excellent opportunity for Indian exporters to cater to the rising global demand.

  • Global Market Demand
  • Specification
  • Ingredients
  • Uses and Benefits

Nutmeg holds a crucial role in various industries, including medicinal and health sectors. Indian Nutmeg exporters adhere to stringent testing and quality standards mandated by the government, ensuring that Nutmeg imports from India are safe, fresh, and delivered on time.

Product NameNutmeg
OriginMoluccas or Spice Islands, Indonesia
FamilyMyristicaceae
Binomial nameMyristica fragrans
NutrientsCalories: 525
- Carbohydrates: 49g
- Fiber: 21g
Minerals- Magnesium
- Manganese
- Copper
- Phosphorous
- Zinc
- Copper
- Manganese
Vitamins- Vitamin B1
- Vitamin B2
Protein 6g
FatsFat 36g

- Culinary: Nutmeg is renowned for its health and medicinal benefits, aiding in digestion and providing pain relief.
- Culinary: It is believed to enhance cognitive function and promote detoxification within the body.
- Culinary: Nutmeg contributes to improved skin health, addresses oral conditions, potentially reduces insomnia, and enhances immune system function.
- Culinary: Nutmeg may play a role in preventing leukemia and supporting better blood circulation.

If you are seeking a reliable Nutmeg importer from India, RMB Foods stands out as the optimal choice. With extensive experience in the food export industry, RMB Foods ensures the timely export of Nutmeg from India while adhering to all health and safety regulations. For a seamless Nutmeg export process from India, RMB Foods is your trusted partner.