– Energetic jackfruit with a dense and highly manageable canopy.
– Medium-sized fruits, averaging around 6.7 kg, with a dark green exterior and sharp fleshy spines.
– Small and smooth variety with fruits that open up when matured due to flattened spines.
– Grown in Tamil Nadu, featuring medium-sized trees with oblong fruits.
– Fruits weigh 125-150g with a TSS of 23%.
– Exotic, medium-sized, oval fruits with a tree that requires annual pruning for maintenance.
– Fast-growing tree with small, green, rounded fruits that turn golden-yellow upon maturity.
– Average fruit weight around 3.2 kg.
– Also known as ‘Mong Tong,’ introduced from Thailand in the 1980s.
– Small tree with fruits weighing around 3.6 to 5.5 kg and 35 to 40% edible flesh.
– South Indian variety with small, fibrous, soft, and sweet carpels.
– Commercially significant South Indian variety with crisp carpers of high quality known as Varika.