- Global Market Demand:
- Ingredients
- Uses & Benefits
Owing to the worldwide acclaim of Dragon fruit, Indian exporters are meeting the escalating demand
by exporting increasing volumes each year. Recognized as a nutrient powerhouse with potential
benefits against chronic diseases, Dragon Fruits have become a focal point in the global market. For
those seeking to import Dragon Fruits from India, Pisum Foods stands ready to serve.
| Calories |
136 |
| Carbohydrates |
29g |
| Fiber |
7g |
| Minerals |
Magnesium, Phosphorous, Potassium, Zinc |
| Vitamins |
Vitamin A, Vitamin C |
| Protiens |
3g |
1. Culinary: Research suggests that a diet rich in antioxidants, such as those found in Dragon fruit
(vitamin C, beta-carotene, lycopene, and betalain), may reduce the risk of chronic diseases.
2. Culinary: Dragon fruit, providing approximately 7 grams of fiber per serving, supports essential
bodily functions, making it a nutritious dietary choice.
3.Culinary: Abundant in vitamin C and carotenoids, Dragon fruit may contribute to immune system
strength.
4.Culinary: In addition to its nutritional qualities, Dragon fruit is low in calories, making it an ideal
fruit for calorie-conscious consumption.